Category-Specific Mini Studies

Retail Prepared Refrigerated Foods: The Market and Technologies

Retail Prepared Refrigerated Foods:
The Market and Technologies

For companies with specific product or technology interests, mini studies provide condensed and targeted information.

Excerpted from the complete report, published in March 2002, each mini study provides category-specific information that includes:

• InfoScan Review data from Information Resources, Inc.
• Shares of market held by leading competitors
• Detailed discussions of the trends and factors shaping the category
• Technologies used for those products,

as well as

• Food Spectrum's estimates of the total market and forecasts for all 8 product categories included in the complete report.

Also available is a separate mini study focusing exclusively on over 20 current and emerging technologies used by prepared refrigerated foods processors. This study contains no market data, but does include detailed discussions of technologies and best practices that enhance product safety (including HACCP), product quality, and shelf life.

Find out more about the category-specific study that's right for you:

• Entrees, Dinners and Value-added Meat & Poultry
• Value-added Produce
• Prepared Salads
• Pizza
• Pasta and Sauces
• Lunch Kits
• Technology

You can purchase any of these studies using our order form.